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Enhance the flavor of your favorite baked treats with Bob's Red Mill Almond Meal Flour (16 oz). Made of all-natural ingredients, it is low in carbohydrates. This Bob's Mill almond meal flour provides a natural source of protein, fiber, vitamin E and magnesium. It's derived from raw skinless, blanched almonds that are ground into a super-fine powder, adding a moist texture and slightly nutty and buttery flavor to cakes, cookies, sweetbreads, muffins and pie crusts. It's also tasty and healthy for savory entrees such as meatballs or as a coating for chicken and fish. Bob's Red Mill Almond Meal Flour is gluten-free.
Bob's Red Mill Almond Meal Flour from Blanched Whole Almonds, 16 oz:
Kosher
All-natural
Gluten-free
Ideal for baking
Super-fine almond flour from blanched whole almonds
Skinless blanched almonds ground to a super-fine texture
Ideal for baking
Adds a slightly nutty flavor to desserts and bread
6g of carbohydrates
An employee-owned company
Provides a natural source of protein, fiber, vitamin E and magnesium
For cakes, cookies, sweetbreads and a host of other desserts
I love the almond flour. I.use it for all my baking. Makes great pancakes too. I have celiac so I make my own bread and sandwich buns. I make delicious brownies, cookies and breads. I like using the almond flour so I'm not getting to many carbs. Bobs Red Mill does great in everything I have made..
VS
Most helpful negative review
6 customers found this helpful
Average Rating:(1.0)out of 5 stars
Not good for pie crusts
My girlfriend and I have Diabetes and decided to try an almond flour pie crust because of the carbs it saves. We are not a fan of pie crust made of Almond Flour. I am not judging anything else made with the flour but for the price and taste not good for Pie crusts. Hard to work with even adding eggs etc. did not help. Just kept crumbling. Very expensive for a pie crust. You only get two crust for a 1 lb. bag.
VS
Most helpful positive review
57 customers found this helpful
Average Rating:(5.0)out of 5 stars
Great gluten free alternative or low carb baking
I love the almond flour. I.use it for all my baking. Makes great pancakes too. I have celiac so I make my own bread and sandwich buns. I make delicious brownies, cookies and breads. I like using the almond flour so I'm not getting to many carbs. Bobs Red Mill does great in everything I have made..
Most helpful negative review
6 customers found this helpful
Average Rating:(1.0)out of 5 stars
Not good for pie crusts
My girlfriend and I have Diabetes and decided to try an almond flour pie crust because of the carbs it saves. We are not a fan of pie crust made of Almond Flour. I am not judging anything else made with the flour but for the price and taste not good for Pie crusts. Hard to work with even adding eggs etc. did not help. Just kept crumbling. Very expensive for a pie crust. You only get two crust for a 1 lb. bag.
I love the almond flour. I.use it for all my baking. Makes great pancakes too. I have celiac so I make my own bread and sandwich buns. I make delicious brownies, cookies and breads. I like using the almond flour so I'm not getting to many carbs. Bobs Red Mill does great in everything I have made..
My girlfriend and I have Diabetes and decided to try an almond flour pie crust because of the carbs it saves. We are not a fan of pie crust made of Almond Flour. I am not judging anything else made with the flour but for the price and taste not good for Pie crusts. Hard to work with even adding eggs etc. did not help. Just kept crumbling. Very expensive for a pie crust. You only get two crust for a 1 lb. bag.
Frequent mentions
1-5 of 47 reviews
Average Rating:(5.0)out of 5 stars
Great gluten free alternative or low carb baking
February 23, 2013
Verified purchase
I love the almond flour. I.use it for all my baking. Makes great pancakes too. I have celiac so I make my own bread and sandwich buns. I make delicious brownies, cookies and breads. I like using the almond flour so I'm not getting to many carbs. Bobs Red Mill does great in everything I have made..
Helpful?
Average Rating:(5.0)out of 5 stars
Great for a low carb diet
August 20, 2016
Verified purchase
This product is a great find for me.
I'm on a low carb diet and I miss not having a hotdog with the bun.
I miss the wrap for a burrito and the shell for a taco.
This may just be a placebo effect but it sure works for me.
Here is what I do with this product.
I mix the almond flour with liquid eggs and to the consistency of pancake batter.
Makes a great tasting pancake and if you don't make it to thick, you can use it for a wrap.
I'm not a baker so I don't miss using self rising flour. It would be to expensive to bake with.
I just want to get over the craving of breads. This does it for me.
I have been searching for something like this for the past 2 years. Great stuff.
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Average Rating:(5.0)out of 5 stars
BoB's red Mill Almond Meal Flour
August 30, 2013
Verified purchase
Great product for a healthier solution Priced High every where. The store cannot keep it on the shelf so It is a great deal to by online and it shipped for free. Thanks, Wal*Mart.
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Average Rating:(5.0)out of 5 stars
Almond meal
December 18, 2016
Verified purchase
I was pleased to find this at Walmart and it arrived just in time to bake my Christmas cake! I am not very mobile in my old age and am so glad that I can get stuff sent to my house from Walmart.
Helpful?
Average Rating:(5.0)out of 5 stars
Great taste
February 16, 2014
Verified purchase
Paid $3 less for this than at the store in my town. So I bought 5. I am on a low carb life style so I use a lot of almond flour.
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1-3 of 4 questions
by DeniseMay 13, 2013
7 Answers
1. You could but you're not going to get the same effect as flour since it's just ground almonds.
by Panda2001
Helpful?
2. Yes but other ingredients need to be adjusted..... liquids and fats and baking powder and eggs.
by milik
Helpful?
3. No. Almond flour is not interchangeable with wheat flour. Almond flour does not have any gluten and therefore if one were to substitute it for wheat flour the product would not rise and get fluffy like wheat flour..it would be gummy and dense. Some decent wheat-free substitutions for wheat flour are rice or millet flour. Bob's Red Mill also has some gluten-free mixes that contain combos of grain and bean meals to use in place of wheat.
by MamaMozey
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4. I do but not every one does. .
by Wasstheboss
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5. I do with no problems.
by lyd12348
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6. I've never heard of using it instead of wheat, only added to certain recipes in small quantities.
by hulagaga
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7. no you would use different amounts
by gas58
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7 Answers
7 Answers
Last answer: June 20, 2013
by DeedlesJuly 26, 2013
3 Answers
1. I haven't been able to. If someone has figured out how please post.
by Wasstheboss
Helpful?
2. I have by adding ap flour with it.I have not tried it alone to make gravy but it is good half and half.
by lyd12348
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3. yes it will thicken up liquids to make gravy
by gas58
Helpful?
3 Answers
3 Answers
Last answer: February 16, 2014
by jazzyJune 13, 2013
2 Answers
1. The package says it's a great for coating meats, so it sounds like THEY think so! I personally have never used it for that, though.
by hulagaga
Helpful?
2. yes it can be used to fry with. you have to make sure what your frying is thawed out and wet in getting the flour to stick to the meat your frying. that goes for any flour you use. it would be better to bake the meat instead of frying for health reasons
by gas58
Helpful?
2 Answers
2 Answers
Last answer: May 30, 2014
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